Here’s a recipe for Millionaire Pie.
It’s basically ambrosia salad in a pie crust. If even that doesn’t ring a bell, Millionaire Pie is simple to make and doesn’t even require baking! A rich creamy base is loaded with pecans and pineapple. You’ll need just about 5 minutes to prepare.
Listen to Jodi talk about it on the show podcast below [11:13]
- 1 can condensed milk
- Juice of 1 Lemon
- 1 cup of pecans
- 1 small can pineapple
- 1 9oz. tub Cool Whip
- 1 large Graham Cracker Crust
Add Lemon juice to condensed milk.
Then add partially drained pineapple, nuts, and cool whip.
Pour into crust.
Refrigerate for 2 hours.
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